It's surprisingly easy to make at home, you will require a cocktail shaker... but if you don't have one you can use a large jam jar instead.
FOR ONE COCKTAIL YOU WILL NEED:
- 50ml Bush Rum Mango
- 25ml passionfruit puree /passionfruit liqueur
- 15ml sugar syrup
- 15ml freshly squeezed lime
- Add all ingredients to a cocktail shaker
- Add cubed ice into shaker and shake vigorously
- Double strain into a martini style glass
- Garnish with half a passionfruit and a shot of prosecco (optional)